Snap a photo of your menu and Tiza turns it into a phone-friendly menu with your logo, your colors and your photos. 86'd the salmon? Take it off in one tap, mid-service.
Create your free menu
Guindilla pepper, anchovy and olive.
Creamy béchamel and Ibérico ham.
Garlic, parsley and olive oil.
Six churros and a cup of hot chocolate.
Sourdough, chili flakes and lemon.
Double shot, any size.
Ibérico ham on tomato bread.
Shrimp, quail egg and house aioli.
Pepper, anchovy and olive.
Weeknights. Starter, main and dessert.
Fingerling potatoes, smoked paprika.
Pacific cod, malt vinegar.
Each, with mignonette.
By the glass.
Potato and onion, served warm.
With black beans and plantains.
Unsweetened, free refills.
Half a dozen, fresh from the fryer.
Thick, Spanish style.
Flaky, with cream cheese.
Beer-battered, with cabbage slaw.
Lime, cucumber and tortilla chips.
Watermelon or hibiscus.
Upload your logo and a few photos, and Tiza puts together three designs made for your restaurant. Pick one, tweak what you like, done.
Out of brisket? Mark it sold out from your phone and no table orders it. It's back on the menu the next morning, on its own.
One QR code per table, ready to print. Change the menu, the design or your plan, and the QR codes stay the same.
Your team speaks Spanish and your guests read English? Same menu, both languages. Each guest sees it in their phone's language. On Pro.
Tag the allergens in every dish and your menu shows them with clear icons and a key. On every plan, including Free.
Tiza is just the menu. No new hardware, no payment processor to switch, nothing new for your team to learn.
No ads, and no limits on items, scans or tables. Even on the Free plan.
Your menu on Tiza's template.
No card, no contract.
Start freeYour menu with your own design.
Founder price, locked in. 50 spots left.
Try Pro freeEvery account starts with 14 days of Pro, no card needed. If you don't upgrade, your menu moves to Free. It never goes offline, and you keep every item and every QR code.
No. Snap a photo or upload the PDF and Tiza pulls in your dishes and prices. You just check them. It's free.
No. They scan the QR code with their phone's camera and the menu opens in the browser.
No. Month to month, cancel anytime from your dashboard. No hardware, no setup fees, no commissions.
Keep it. Tiza doesn't touch your POS. It's the menu your guests see at the table, and you update it separately, in a tap.
More questions, like paper menus, in the Help center.
Set it up free today and change it as often as your kitchen does.
Create your free menu